Food sustainability in the Caribbean has been a hot topic for years. While many Caribbean islands have varying degrees of agricultural production, hurricanes, floods, and other natural disasters continue to threaten reliable production of affordable fresh produce. Aurora Anguilla wanted a reliable, hydroponic facility that would allow the resort to grow its own produce on-site.
HOW SPRUNG DELIVERED
Sprung provided two hydroponic greenhouse structures, each one 50’ wide by 100’ long, allowing for 10,000 square feet of growing space. Sprung’s greenhouse system represents the new standard in climate resilience, which is critical to operating and insuring commercial farm operations in regions constantly threatened by cyclonic winds and flooding. We have the strongest greenhouses in the world.